Crispy on the outside, juicy on the inside. Simply delicious.
SWAP Chicken is simple to prepare: just 4 minutes on each side for a perfectly cooked filet.
STEP 1
Add 1-2 tbsp oil to a pan over medium high heat
STEP 2
Season filet and cook 4 minutes on one side until golden brown
STEP 3
Flip and cook the other side 4 minutes
STEP 4
Transfer filet to a cutting board and let rest 1 minute
SWAP Chicken is made with a short list of recognizable ingredients.
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Water
Soy protein
Sunflower oil
Natural flavorings
Yeast extract
Pea protein flour
Citric acid
Salt
Thick, whole cuts. Made with love.
Our whole filets are crafted with just 8 simple ingredients, gently transformed by natural forces into delicious plant protein fibers. No high heat and no pressure, so there’s no need for the artificial flavors, colorants and texturizers found in other plant-based meats.